What is a Hob?
Hob is a protein that is involved in regulating exocytosis. It is also known to regulate the production of insulin in Drosophila. It is part of the secretory system and is necessary for professional secretory cells to function.
In the British kitchen, a hob is the equivalent of a cooktop, or stove top. Nigella often suggests that you place an uncooked pot on the hob. The word"hob" has a similar meaning in North America.
Hobs with induction
Induction hobs use magnetism rather than direct heat to warm pots and pans. Underneath the cooktop surface sit coils through which an alternating electrical current flows through, and when a ferromagnetic pot is placed on the cooktop's surface, it creates a magnetic field that produces electricity to heat the pan. This also means that the cooktop is cool to the touch, thereby saving energy compared with electric and gas models.
Another benefit is that induction hobs are less dangerous than their traditional gas counterparts as there is no open flames to cause burns to your fingers or cookware. They are ideal for student residences and iQ Student Accommodation flats, where safety is important. The smooth glass-ceramic finish of this kind of hob will not get hot and can be easily cleaned using a damp rag.
The downside to induction is that you require specific pans that can be used. You will need pans that are made of a thick, flat base made of ferrous metals such as cast iron and steel. In order to determine if the pans are induction-compatible, you should run a magnet along the base. If the magnet sticks to the pan, it's appropriate for your induction hob.
Other popular options include ceramic hobs, which come with a an elegant appearance and are available in a range of colours. They heat quickly, but they tend to use more energy than induction stoves since they are able to heat the entire surface of the glass-ceramic. They are easy to keep clean as well, since the smooth cooktop surface can be cleaned with a cloth, and the majority of them have integrated dishwasher-safe lids for extra convenience.
If you're looking to get the best of both worlds, go for an induction stove with a TFT screen that shows the position of your cookware, and an adjustable control panel that can adjust the power settings. It comes with four auto cooking modes to choose from (boil melt, slow and boil cook) and an increase function to get faster results. It has lockable controls to prevent accidental button pressing and comes with an indicator of residual heat and auto switch-off if you forget to turn off your hob.
Gas hobs
Gas hobs use propane or natural gas to heat their burners and oven. This permits for faster cooking time and better temperature control. This makes it perfect for cooking, boiling, and sauteing as well as for other cooking techniques. Gas hobs are generally cheaper to run than electric hobs, despite the fact that they aren't as efficient as electric hobs.
Gas hobs are also independent of electricity. This means that they can still work during power outages, though at a slower rate. It also has a lower fire risk since the heat of the burners is confined to the pans that they come into contact with. To avoid fires, it is important to keep any flammable objects away from the burners.
Modern gas hobs are a combination of traditional burners and electrical components that regulate ignition, flame output and safety features. Most models employ an electric ignition system which emits either an electric spark or pilot flame to ignite the burner. They also come with control knobs for adjusting the flame intensity and the heat output. A lot of them come with a built-in timer that lets you determine a specific cooking time.
Gas hobs are generally cheaper to purchase upfront than induction models, but the cost of operating them will depend on the gas prices in your area. Some gas hobs are compatible with the liquefied petroleum gas (LPG) which is often less expensive than natural gas.
Gas hobs require more care than electric ones. The burner grates are more likely to attract greasy spills, and you'll need to wipe down the flat rimless cooking surface more frequently to prevent food debris from getting trapped in crevices. Fortunately, some brands, such as FUJIOH have made cleaning easier by using stainless steel or porcelain-coated cast iron hob grates that can be taken off to clean. Their flat, rimless design avoids the need for awkwardly-placed pot holders and utensils that can collect debris.
Electric hobs
Electric hobs heat up quickly and are easy to clean. They make use of electric coils that create heat under the cooking zone. Many models come with residual heat indicators that tell you which areas were used recently and are too hot to clean or ovensandhobs touch. This helps minimise accidents and is particularly useful for households with children. Certain models are also equipped with an overflow protection system that detects when a pot is boiling over and immediately shuts off the stove to stop spills from happening.
Induction hobs look sleek and stylish. They operate by passing a flow of electrical energy through copper coils in order to create a magnetic field that heats the bottoms of the cookware that is compatible with induction. This makes them more efficient to boil than gas hobs, and they offer precise temperature control, a cool-to-touch surface and energy efficiency.
However, these kinds of hobs can be more expensive than gas models and must be installed by professionals. Many come with a flat ceramic glass cooktop for a modern look and include a range of features such as child locks as well as timers, auto shut off and built-in sensors for food preparation.
A popular choice with consumers electric ceramic hobs give the best of both worlds by offering a smooth and easy-to-clean surface, which is resistant to burns, scratches and staining. These models are also available in a selection of colors to complement your kitchen's design. Some are pre-installed with trims and panels to give seamless appearance.
These models, like induction hobs, require frequent maintenance. The burner caps and grates must be removed and cleaned with warm water before the reassembling. They are also more prone to staining because of liquid spillages. They also heat up slower compared to other types of hobs, yet they have a high energy efficiency.
The most delicious hobs
Hobs are a crucial kitchen appliance that can transform a food preparation into a spectacular orchestra of flavors. We have a wide selection of hobs that will meet any budget and requirement.
The most stylish hobs are sleek and durable, as well as easy to clean. They also come with a array of special features that let you cook like a pro. Ceramic, induction, and gas are the most popular options.
Ceramic hobs use heating elements that are electric and placed on a glass surface that transfer heat directly to your cookware making them energy efficient and simple to clean. They are quick to heat up and offer precise temperature control, which makes them suitable for all kinds of cookware. Some models come with residual heat indicators to warn you when your glass surface is still warm.
Induction hobs operate by creating an electric field between the element and the pan which allows heat to be generated only when it is needed. They heat up faster than traditional sealed plate or gas hobs, and they have a high energy efficiency.
Gas hobs are the more traditional option and are preferred by professional chefs. They are quick to heat up and offer instant heat control, making them suitable for a range of cooking techniques. They are also economical to run and work with a wide range of pans. However, they can be more difficult to clean as the grates and burners have nooks and crannies in which dirt could hide.
Solid plate hobs are strong and durable, delivering the best heat distribution that is suitable for daily use. They tend to be less expensive than induction and gas hobs, and are perfect if you are limited on space. They can be converted to make use of bottles of LPG, and they are suitable for all types of pans. They may take longer to cool and heat and are not suitable for simmering. Modern ovens come with child locks, and a range of safety features to ensure your safety.